Ok, So I'm going to show my inexperience just a bit here. A while back I called my mom for her recipe for salmon patties. We followed that recipe and they were great. But I didn't write it down, so when we went to make some more last night we did something a bit different. My husband was so happy with them he told me to share on here. So here goes:
Salmon Patties
2 (14 1/4 oz) cans salmon
1 cup of italian flavored bread crumbs
1/2 cup finely chopped onion (more if you like onion, we do).
1 large egg
1 Tbsp. mustard
Mash all together, then form patties. Dip in flour. Fry in hot oil 5-7 minutes per side, or until nice and brown and crispy. Makes 6-8 patties.
We loved how these turned out. I really hope if you like salmon patties that you will try this. I normally serve mac-n-cheese and peas with it. YUMMY!!
I do indeed love salmon patties but rarely make them for some reason but think I might make some when Bob gets home from the boat! Glad you posted this!
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